Meet our Local Suppliers – Lakenham Creamery.
Established in 1921, Lakenham Creamery has continued to make traditional gourmet fresh cream ice cream in Norwich and have continued to add to their range of flavours and specialities.
Aldous Traditional Ices are made to a traditional family recipe, using fresh milk from a local farm. Choose from Vanilla, Strawberry, Chocolate, Raspberry Ripple, Honeycombe, Toffee Fudge, Mint Choc Chip, Raspberry Pavlova, Rum & Raisin and many other flavours.
Eileen’s Diabetic Ice Cream has a reduced fat formula and uses fructose instead of sucrose, and is available in vanilla, chocolate and strawberry. It has been specially formulated by Dr James Rothwell, Chief Consultant to the Ice Cream Alliance and previously Head of Dairy Department at ReadingUniversity.
